How Baking Relates to Math
Math has a lot to do with baking. Baking is focused around different types of math. Baking can teach children math and they will not even realize it. Baking has been used to teach children math for many decades. Many children also learn to be independent and have the skills to cook when they are older from learning to bake.
Baking involves different temperatures. If one batch of cookies has to be put on a lower temperature or uses less heat, then math is involved because the person has to subtract the heat. The same goes for adding. Baking also calls for doubling, or tripling the batch size. In this case, multiplication is involved.
The math involved in baking is a much simple mathematical system. A person only needs a basic knowledge of math in order to succeed. This is because even though there are many math calculations, it is all simple measurements and most can be done with a calculator if needed. Always double-check ones’ math in order to not ruin the dish that is being prepared. Even though the math is simple add, subtract, multiply, divide, and fractions, people can still make beginners errors when cooking.
When working with baking there are many fractions involved. Most recipes are written with the flour and many other cooking supplies in fraction form. There is also clocking the amount of time a baked good needs to bake. If the batch is bigger than the recipe is intended to make as far as serving size, the person will need to add time to the cooking length. If the recipe is shortened, then the person will need to subtract time.
Baking meats and other substances that are baked by the pound will need the time needed for one pound multiplied by the whole poundage. Baking is often made harder when an oven does not heat properly.
If math were not involved in baking, there would be no such thing as baking. Even if someone followed the recipe exactly, there is still adding subtracting and multiplying involved. There are even measurements written on measuring cups and measuring spoons .Each cooking spoon or cup has a specific fraction involved, regarding the amount the cup or spoon can hold. This is a great way to teach children fractions at an early age.
Math is even sued when buying baking supplies. There is sales tax to consider. When buying the items that a person baking is going to need; they must factor in sales tax. In addition, if the recipe asks for a certain amounts of an ingredient and the store does not carry that specific amount, they will have to multiply or divide the amount of packages they need for a recipe so they do not run short on supplies.